sweet tooth diaries

Attending George Brown Baking and Pastry Management in Fall 2013. Toronto, ON. 18 years old.

Showing posts with label potatoes. Show all posts
Showing posts with label potatoes. Show all posts

Saturday, 24 November 2012

Parmesan crusted potatoes

mmm potatoes, parmesan cheese and butter. Just bake at 400 degrees for 30 minutes.




Posted by Unknown at 18:28 No comments:
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Labels: cheese, parmesan, potatoes
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