sweet tooth diaries

Attending George Brown Baking and Pastry Management in Fall 2013. Toronto, ON. 18 years old.

Saturday, 24 November 2012

Parmesan crusted potatoes

mmm potatoes, parmesan cheese and butter. Just bake at 400 degrees for 30 minutes.




Posted by Unknown at 18:28
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Labels: cheese, parmesan, potatoes

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      • Chicken Pho
      • Peppermint Bark
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      • Fried Chicken Wontons
      • Fresh Shrimp Spring Rolls with Peanut Sauce
      • Homemade Peanut Butter Cups
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      • Butternut Squash Pasta Skillet
      • Cookies n Cream Cupcakes with Nutella Buttercream ...
      •  roasted brussels sprouts and onions with lemon...
      • Parmesan Herbed Spagetti Squash
      • Skinny Pad Thai
      • Mint chocolate chip brownies
      • Skinny Chicken Parmesan
      • Parmesan crusted potatoes
      • Lemon Blueberry Yogurt Loaf
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